The VG Restaurant: $95 for a Four-Course Prix-Fixe Dinner for Two or $185 for Four (Up to 41% Off)

Today’s Groupon Winnipeg Daily Deal of the Day: The VG Restaurant: $95 for a Four-Course Prix-Fixe Dinner for Two or $185 for Four (Up to 41% Off)

Buy now from only $96
Value $156
Discount 38% Off

What You’ll Get

Choose Between Two Options:

  • $96 for a four-course prix-fixe dinner for two ($156 value)
  • $187 for a four-course prix-fixe dinner for four ($312 value)

Each prix-fixe dinner includes the following per person:

  • Chef’s creation Amuse-Bouche
  • Starter
  • Main Course
  • Dessert
  • Click to view the menu, which is seasonal and subject to change

This deal is a very hot seller. Groupon has already sold over 975+ vouchers at the time of this post.

This is a limited 1-day only sale that will expire tonight at midnight (Wednesday, November 22, 2017).

Click here to buy now or for more details about the deal.

The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. May buy multiple. May be repurchased every 90 days. Reservation required, based upon availability. Valid only for option purchased. Dine-in only. Not valid towards alcohol. No cash back. Only valid towards prix fixe menu. Tax and gratuity not included. Restaurant open only on Fridays and Saturdays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The VG Restaurant
Downtown Winnipeg 2 Lombard Place, Winnipeg, MB R3B 0Y3 (less than a mile)

By the time chef Tim Palmer found himself traveling from Port Douglas to Bermuda for a job as chef at the Fairmont Southampton Princess, he’d realized that cooking had become far more than a career; it had become a guiding passion. That passion has directed the Manitoba native to a range of exciting and exotic locations, where he worked at a number of elegant and highly-rated hotels. His latest venture brings Tim back home to Winnipeg as the Executive Chef at the Fairmont Winnipeg’s restaurants, where he combines his mastery of local flavors with his extensive catalog of culinary customs from around the world.

Click here to buy now or for more information about the deal. Don’t miss out!

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