Fude Inspired Cuisine & Wine Bar: $79 for VIP Savings Card (Save $120 or 60% Off)
Today’s Groupon Winnipeg Daily Deal of the Day: Fude Inspired Cuisine & Wine Bar: $79 for VIP Savings Card (Save $120 or 60% Off)
Buy now for only $
79
Value $199
Discount 60% Off
Save $120
This is a limited 6-day only sale that will expire at midnight on Wednesday, January 30, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!
In a Nutshell
VIP savings card offers buy-one-get-one-free discounts on appetizers, entrees, pizzas, and desserts, totaling more than $1,400 in savings
The Fine Print
Expires Feb 27, 2013
Limit 1 per person, may buy 5 additional as gifts. Limit 1 per table. Reservation required. Dine-in only. Not valid for happy hour specials. Must purchase a food item. Must redeem Groupon for VIP Bogo card by 2/27/13, card expires 1 year from purchase date.
Fude Inspired Cuisine & Wine Bar
http://www.fude.ca/
Voided check attached 303-99 Osborne Street North
Winnipeg, Ontario R3L 2R4
$79 for a VIP BOGO Card ($199 Value)
Customers receive a VIP BOGO card, which offers buy-one-get-one-free discounts on appetizers, entrees, pizzas, desserts, catering, and more for a total savings value of more than $1,400. Click here and here to see the discounts on the card.
The seasonal menu features appetizers (up to a $15.99 value) such as bruschetta topped with Oak Island goat cheese, baked brie wrapped in puff pastry, and chili-chocolate chicken skewers, which pave the way for entrees including elk or bison tenderloin ($34.99) and locally caught pickerel ($29.99).
Owner Chris Fougere has a hand in every aspect of Fude Inspired Cuisine & Wine Bar—from personally interviewing the staff to coming up with names for each of the menu’s equally inventive dishes. A seasoned player in the restaurant industry, Chris uses every ounce of his creativity to create a truly inspired dining experience, saying, “Our goal, in no uncertain terms, is to wow our guests.” The menu features culinary classics with a twist, such as free-range chicken skewers dunked into a dark-chocolate sauce or sushi-grade ahi tuna seared in locally roasted espresso. Nearly every dish highlights seasonal, Manitoba vegetables, meats, and seafood, backed by an assortment of vegan and gluten-free fare and tofu shadow puppets.
In addition to the dine-in experience, Fude offers lunch, dinner, and cocktail-party catering services ranging from appetizers only to four-course meals with wine parings. An extensive drink menu features classic and house-formulated martinis as well as Fude-exclusive house wines that are named by Chris himself.
Click here to buy now or for more information about the deal. Don’t miss out!